How Sweet It Is
The holiday season is back on in full force, and many home cooks are gearing up to serve Thanksgiving and December holiday meals that will put the exclamation point on “Dinner is served!”
While tried-and-true menu items are de rigueur this time of year, how about sweetening the cookpot? And, while we’re at it, let’s do that with some locally-harvested honey from The Honey Hut, which opened in 2012 and is owned by Tanya and Ryan Denny of Maple Grove. Read more about How Sweet It Is
